Recipe For Cook

 chocolate chips 12 oz chocolate powder 2 tbsp marshmallow fluff 7 oz

  Preparation: 05 min Cooking: 15 min Difficulty: Easy Origin: Europe, France Calories: 536 kcal per person Specialty: Corsica

  Preparation time: 12 minutes Cooking time: 45 minutes

Ingredients: For the sponge: - 4 eggs - 120 g sugar - 120 g flour - 1 bag of vanilla sugar - 30 g butter, melted and cooled.